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a bowl of chile con carne with beans and saltine crackers
American, Southwestern

How to Make Chili con Carne with Beans

Cooks in 2 Hours, 00 Minutes Difficulty Easy

Temperatures are dropping, leaves are falling, snow boards and ski slopes are looming. It’s time to make a big pot of chili to warm your belly and your soul. It’s surprisingly easy and I’m going to show you how with my chili con carne with pinto beans recipe. Chili Memories […]

Bowl of Chicken, Sausage, and Shrimp Gumbo Filé
American, Southern

Really Good Gumbo Recipe

Cooks in 2 hours Difficulty Medium

The reason the word “gumbo” has a G, an M, and an O in it is because OMG, it’s good! Today, October 12th, is National Gumbo Day and we’re going to travel in my kitchen to Louisiana where I’m going to show you how to make a really good Gumbo […]

Salsa Verde with tortilla chips.
Mexican

Salsa Verde Recipe with Roasted Tomatillos

Cooks in 15 minutes Difficulty Easy

This salsa verde recipe is a definite crowd pleaser that adds a fresh, bright note to grilled meats, tacos, and much more. A mixture of roasted tomatillos and green chiles, plus a little jalapeño for heat, the best salsa verde is the one you make fresh at home. Luckily, that’s […]