The reason the word “gumbo” has a G, an M, and an O in it is because OMG, it’s good! Today, October 12th, is National Gumbo Day and we’re going to travel in my kitchen to Louisiana where I’m going to show you how to make a really good Gumbo […]
My name is Kimberly Scott and I used to cook for an army. The U.S. Army, that is. Now, I simply cook for my family and friends. I love exploring foods from around the country and the world and sharing my recipes with you. I travel in my kitchen! Come along. It's going to be a trip!
